Chalet Bluebell - A fully catered family friendly chalet in Les Gets
Family Friendly Fun Ski Holidays
Chalet Bluebell specialises in family ski holidays in Les Gets. Bluebell has five double en-suite rooms and two en-suite family rooms that sleep up to 4, catering for up to eighteen guests in total. All our rooms have been are in pine with traditional Savoyard motifs giving them an authentic Alpine character.
The friendly and relaxing first-floor lounge with a balcony has a cosy wood fire and is well stocked with books and games and a flat-screen TV with Free-View channels. We serve canapés and pre-dinner drinks here in the evening before dinner. Downstairs, the dining room is light, airy and very spacious. Our distinctively large dining room table enhances the ambiance and unique atmosphere created over dinner, where many a great mountain tale has been told!
Catered Chalet Les Gets
Chalet Bluebell is a large and spacious family friendly catered chalet in its own large gardens and in the picturesque town of Les Gets on the Route des Grandes Alpes. The perfect place for your winter ski holiday. We are conveniently located for the shops, bars and restaurants in the village which are just a short eight-minute walk away.
The chalet is surrounded by panoramic views and stunning mountain scenery. With a lovely garden area both front and back and a barbecue and terrace area at the back - you can sit and relax and enjoy uninterrupted views of the Nantaux Mountain and Mont Chery. We have a great new jacuzzi to relax in after a day out in the mountains on skis, hiking or cycling. Enjoy an aperitif and take in the views of the Nantaux Mountain and the stunning alpine scenes.
After a hard days skiing maybe you should treat yourself to a Swedish style massage in the comfort of your own room? We can arrange for a masseuse to come and soothe your ski-aches away ready for another fabulous day on the piste.
Let us know what time you want to be up and out on the slopes and we will bring morning tea or coffee to you - what a great way to start your day
When you return from your day skiing in the Portes du Soleil afternoon tea and fresh homemade cakes will be waiting for you to enjoy at Chalet Bluebell
Relax and enjoy your apres-ski time in the jacuzzi with a view! after a fun-filled day in the mountains
Tempura prawns with citrus glaze and toasted nori / Thai beef mini kebabs with naam pla dipping sauce
Duck Ravioli with porcini mushroom jus
Baked filet of Dory
Rocquette, goat’s cheese and poached apple salad with toasted pine nuts
Swede, carrot and sweet potato crush
Chocolate mud cake with vanilla bean ice cream
and sour cherry preserve
Tuscan aranccini / seared scallops on Savoyard saucisson
Twice cooked pork belly with lima bean cassoulette
Roasted bell peppers with aioli
Wilted chard with toasted almonds
Tarte tatin with Sauce Anglaise
and crystallised lime zest
Rare roast beef blinis with horseradish crème fraiche / Onion bahjis
Gravlax of salmon with crispy lavosh wafers
Spinach, fetta and chestnut filo parcels with sauce béarnaise
Oven baked potato with fines herbes
Steamed haricot beans
Banoffee pie with honeycomb crush
Tartiflette - this dish made with local Reblochon cheese is a must try Savoyard speciality!
Mini fish cakes with citrus drizzle / Salt and cinnamon kale crisps
Roquefort and pear salad with walnut dressing
Duck leg confit
Quinoa, rocquette, cashew and roasted capsicum salad with cured orange zest
Parsnip and sweet potato straw griddle cakes
Forest fruits Pavlova with Chantilly cream
and minted chocolate curls
Mini sausage rolls / Sweet corn fritters with tomato chutney
Assam Laksa with crispy prawn wantons
Herb crusted pork cutlets
Baked jacket potato
Carrot and swede crush
Caramelised bananas with cashew and poppyseed buttercream
Breaded Camembert with fig chutney / Blinis with smoked salmon and crème fraiche
Roasted Mediterranean medley of vegetables with parmesan wafers
Moroccan lamb tagine
Mixed leaves salad with roasted capsicum
Fennel and beetroot chutney
Cherry panna cotta with pistachio and rosewater halva
As part of the Chalet Bluebell experience, you will be served Afternoon tea and homemade cakes, canapes and aperitifs, followed by a three-course dinner prepared by our in-house chef.
We are happy to cook dinner earlier and separately for the children, leaving you to relax after your ski day. You can be assured that your evening meal will be both delightful and nourishing. After all, you need to keep your strength up for tomorrow's blue sky and powder day, don't you?
And our dinners are always served with the best company and in a great atmosphere.